Fursecuri de post cu smochine

  • Timp de gătit
  • Timp de pregătire30 minute
  • 1 porţii
recipe image Fursecuri de post cu smochine

Ingrediente

  • Rama maestro 250g
  • Faina 350g
  • Praf de copt 1
  • 2 portocale
  • Zahar 150g
  • Smochine confiate 100g
Energy (kcal)0 kcal
Energy (kJ)0 kJ
Protein (g)0.0 g
Carbohydrate incl. fibre (g)0.0 g
Carbohydrate excl. fibre (g)0.0 g
Sugar (g)0.0 g
Fibre (g)0.0 g
Fat (g)0.0 g
Saturated fat (g)0.0 g
Unsaturated fat (g)0.0 g
Monounsaturated fat (g)0.0 g
Polyunsaturated fat (g)0.0 g
Trans fat (g)0.0 g
Cholesterol (mg)0 mg
Sodium (mg)0 mg
Salt (g)0.00 g
Vitamin A (IU)0 IU
Vitamin C (mg)0.0 mg
Calcium (mg)0 mg
Iron (mg)0.00 mg
Potassium (mg)0 mg

Instrucțiuni

  1. Se rade coaja de la portocale.
  2. Smochinele se taie in bucati mici.
  3. Toate ingredientele se amesteca bine.
  4. Din aluat se formeaza un rulou din care se taie felii subtiri.
  5. Se dau la cuptor pudrate cu zahar brun.