use left or right arrow keys to navigate the tab,
Page First page Last page More pages Next page Previous page
Press Enter or Space to expand or collapse and use down arrow to navigate to the tab content
Click to read more about this recipe
Includes
Ihr Webbrowser ist veraltet und wird von Microsoft Windows nicht mehr unterstützt. Aktualisieren Sie auf einen neueren Browser, indem Sie eine dieser kostenlosen Alternativen herunterladen.

Rama cremefine for cooking 250ml

For a lighter kitchen: Rama Cremefine for Cooking can be used for cooking exactly like full dairy cream. With its light and creamy taste, it's perfect for pasta dishes, gratins, casseroles, soups and sauces.

Ingredients

Water, Fats and Oils (Palm Oil, Rapeseed Oil), Cow’s Buttermilk Powder, Skimmed Cow’s Milk Powder, Modified Starch, Emulsifier (Vegetable Polysorbate 60), Thickening Agent (Methylcellulose, Xanthan Gum). Allergens: Butter milk and milk.